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Mutton Man
Born to Grill
Slow-cooked Rajasthani mutton curry in brass handi
House specialty
Made on order
Made after you order — small batches

Mutton Man

We prepare every order from scratch. No pre-cooking, no premixes. Each kilogram is slow-simmered for two to three hours, finished with our hand-ground spice blend and clarified ghee. Served in a signature pack ready to reheat and present.

  • Minimum order: 1 kg (sold by kg)
  • Cook time: 2–3 hours from confirmation
  • Spices: Roasted and ground in-house daily
We are a single cloud kitchen. No franchises or partners. Every batch is prepared by our chefs the moment you confirm an order.

A kitchen that honours craft

Mutton Man revives the rigor of royal kitchens with the clarity of a true craft practice. Our process is deliberate: selective cuts, dry-roasted spices, patient searing and slow simmering until the meat yields. The result is concentrated flavor and a texture that holds under reheating.

We distinguish ourselves by staying small and exacting. This is not mass food. This is a curated culinary offering prepared fresh for each order.

Close-up rich mutton curry with whole spices

The process

1 — Order confirmed
We begin only after you order
No pre-cooked stock. Each order starts with fresh meat and whole spices.
2 — Handcrafted spice blend
Roasted and ground in-house
Every spice is small-batch roasted for depth and balance.
3 — Slow simmer
Two to three hours of careful cooking
Patient heat to render connective tissue and intensify flavor.

Frequently asked questions

Place your order — minimum 1 kg

Prepared fresh for you. We’ll call to confirm your delivery or pickup time.